NUTRITIONAL INFORMATION
Serving size: 2 tablespoons (28g)
Calories 80 - Total Fat 6g (8% DV) – Saturated Fat 1g (5% DV) - Trans Fat 0g - Cholesterol 0mg (0% DV) - Sodium 110mg (5% DV) - Total Carbohydrates 3g (1% DV) - Fiber 1g (4% DV) - Total Sugars 0g - Includes 0g Added Sugars (0% DV) - Protein 2g - Vitamin D (0% DV) - Calcium (0% DV) - Iron (2% DV) - Potassium (2% DV).
Percent Daily Values (%) are
based on a 2,000 calorie diet