Crafted in Lebanon from an ancestral variety of olives, our Extra Virgin Olive Oil infuses a hint of our roots in every dish you create — whether you’re sauteing, pan-frying or using it as a drizzle. Full-bodied and balanced with well-rounded fruity notes and a gentle peppery finish, we’ve captured the taste of the Mediterranean and bottled it.
For us, it's beyond a stamp. Being non-GMO Certified is our commitment as a company to putting on the most wholesome and healthy ingredients into every product we make. Learn more here.
This delicious product is made from the finest gluten-free ingredients. Learn more here.
A tasty complement to a healthy vegan diet. Learn more here.
Extra Virgin Olive Oil
Serving size: 1 tablespoon
Calories 130 - Total Fat 14g (18% DV) - Saturated Fat 2g (10% DV) - Trans Fat 0g - Cholesterol 0mg (0% DV) - Sodium 0mg (0% DV) - Total Carbohydrates 0g (0% DV) - Fiber 0g (0% DV) - Total Sugars 0g - Includes 0g added Sugars (0% DV) - Protein 0g - Vitamin D 0mcg (0% DV) - Calcium 0mg (0% DV) - Iron 0mg (0% DV) - Potassium 0mg (0% DV)
Percent Daily Values (%) are based on a 2,000 calorie diet