NUTRITIONAL INFORMATION

Serving size: 2 tablespoons (28g)

Calories 70 - Fat Calories 50 - Total Fat 6g (9%) - Saturated Fat 0.5g (3%) - Trans Fat 0g, Cholesterol 0mg (0%) - Sodium 160mg (7%) - Total Carbohydrates 4g (1%) - Fiber 1g (4%) - Sugars 1g - Protein 2g - Vitamin A (0%) - Vitamin C (6%) - Calcium (0%) - Iron (2%)

Percent Daily Values (%) are
based on a 2,000 calorie diet