NUTRITIONAL INFORMATION
Serving size: 2 tablespoons (28g)
Calories 70 - Total Fat 5g (6% DV) – Saturated Fat 0.5g (3% DV) - Trans Fat 0g - Cholesterol 0mg (0% DV) - Sodium 310mg (13% DV) - Total Carbohydrates 4g (1% DV) - Fiber 1g (4% DV) - Total Sugars <1g (incl. 0g Added Sugars (0% DV)) - Protein 2g - Vitamin D 0mcg (0% DV) - Calcium 10mg (0% DV) - Iron 0.5mg (2% DV) - Potassium 50mg (2% DV). *The % daily Value tells you how much a nutrient in a serving of food contributes to a dailydiet 2,000 calories a day is used for general nutrition Advice.
Percent Daily Values (%) are
based on a 2,000 calorie diet