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Mediterranean Kabob Platter
Hey platter, platter!
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Mediterranean Kabob Platter
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Serves 4
Total 30-60 Minutes
INGREDIENTS
Cedar’s Tzatziki, any flavor
2 chicken breasts, cubed
1 1/2 pounds lean beef, cubed
1 bottle of vinaigrette dressing
Grape tomatoes
Red onion
Bell pepper
Zucchini
Yellow squash
Salt and pepper
DIRECTIONS
Marinate chicken and beef in dressing for at least an hour.
Slice veggies and drizzle with olive oil. Season with salt and pepper.
Assemble kabobs, alternating between veggies and meat.
Grill on medium high heat for 5-8 minutes on each side.
Serve with Cedar’s Tzatziki (any flavor) and enjoy!
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