Fudgy Dark Chocolate Popsicles

They're so fudgy good.
Serves 6 Total Under 15 Minutes


1 cup Cedar's Dark Chocolate Hommus
1 cup vanilla Greek Yogurt
1/2 cup whole milk


  1. Combine Cedar's Dark Chocolate Hommus with half of the vanilla Greek yogurt and milk and stir until smooth.
  2. Pour into the popsicle molds until 3/4 full.
  3. Fill the remainder of the molds with the rest of the yogurt and add your popsicle sticks.
  4. Freeze overnight and enjoy.