Reserve Spanakopita

Inspired by the savory, comforting flavor of spanakopita, Cedar’s Reserve Spanakopita Dip is a premium Mediterranean-style dip topped with rich, tangy feta cheese. Crafted for dipping, spreading, and sharing, it brings a craveable twist to every scoop.

NON-GMO VERIFIED

For us, it's beyond a stamp. Being non-GMO Certified is our commitment as a company to putting on the most wholesome and healthy ingredients into every product we make.
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GLUTEN FREE

This delicious product is made from the finest gluten-free ingredients.
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CERTIFIED VEGAN

A tasty complement to a healthy vegan diet.
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INGREDIENTS

Yogurt (Grade A Pasteurized Skim Milk, Cream, Milk Protein Concentrate, Food Starch, Gelatin, Pectin, Cultures (Streptococcus Thermophilus, Lactobacillus Delbrueckii Sub Sp. Bulgaricus, Lactobacillus Paracasei, Propionibacterium Freudenreichii Shermanii)), Spinach, Feta Cheese (Cultured,  Pasteurized Milk, Salt, Enzymes), Sour Cream (cultured pasteurized light cream, non fat milk, and enzymes), Extra Virgin Olive Oil, Avocado Oil, Garlic, Onion, Salt, Parsley, Dill, Cultured Dextrose. CONTAINS: MILK.